Wok pan with Ceratec™ coating Functional Form 28 cm FISKARS
Steel wok with ceramic coating
The steel wok pan Functional Form is an excellent choice for everyday cooking. It is perfect for frying eggs, vegetables, meat, rice, and pasta, as well as for preparing dishes such as fries or curry. Made of high-quality stainless steel, 90% of which comes from recycling, it guarantees durability and resistance to intensive use. The ceramic coating provides excellent non-stick properties, which makes frying and cleaning easier. Thanks to the 3-layer base, the wok distributes heat evenly, which translates into perfect browning of ingredients. Suitable for all types of cookers, including induction. High temperature resistance – up to 270°C – and the possibility of using it in the oven (handle up to 150°C) make it an extremely versatile vessel.
Ceramic coating for easy frying
The non-stick coating reduces ingredients sticking to the surface of the vessel, so food preparation requires less fat. It also makes cleaning easier after cooking is finished.
Stainless steel from 90% recycled sources
The solid construction ensures high durability and resistance to intensive use. The use of recycled materials supports a more responsible approach to production.
Three-layer base for even heating
The special base construction effectively distributes heat across the entire surface, helping to achieve evenly browned and well-prepared ingredients.
High temperature resistance
The vessel can be used at temperatures up to 270°C, providing great freedom during frying and preparing demanding dishes. The handle is suitable for oven use up to 150°C.
Versatility in every kitchen
The wok works with all types of cookers, including gas, ceramic, electric, and induction. This makes it suitable regardless of the kitchen equipment.
Finnish quality for years of use
Made in Finland, the wok combines durable materials, modern technologies, and functional design, ensuring reliability during everyday cooking.
