Round springform cake tin with ceramic coating
Home baking requires a form that ensures baking convenience and an aesthetic final result. The springform cake tin from the Noel collection was designed for preparing various cakes, cheesecakes, and desserts, making them easier to remove and serve.
The form is made of durable carbon steel, which conducts heat well and supports even baking. The ceramic coating limits the dough from sticking to the surface, making it easier to remove finished bakes without damage. The textured bottom additionally supports convenient cake removal, and the detachable rim allows for quick and safe release of the finished bake from the form. This is a practical solution for both everyday baking and preparing desserts for special occasions.
Ceramic non-stick coating
Facilitates the removal of baked goods and helps maintain their aesthetic appearance.
Detachable rim
Allows for quick removal of the finished cake without the risk of damaging its sides.
Even baking
Carbon steel effectively distributes heat, supporting even baking of the cake.
Fluted bottom
Facilitates the separation of the baked good from the mold and increases the comfort of use.
Universal application
Works well for preparing cheesecakes, layer cakes, sponge cakes, and tarts.
Manufacturer
Dajar Sp. z o.o.
ul. Połtawska 6
75-072 Koszalin
e-mail: [email protected]
Safety information
This product can be used safely and in the manner specified by the manufacturer only based on the instructions for use and maintenance, recommendations, warnings, or safety information placed on the product or its packaging or attached to the product.
